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I would say the s - early s made cast iron cookware is still pretty darn good and probably some of those pieces are better than what you can get today. Read more about Wagner Cast Iron. In many cases, we cannot determine the exact date that a piece of cookware was made. We can come pretty close to a range of dates once we understand a little bit about the manufacturing of the cookware. The iron foundries would have moulds for the various pieces of cookware and over time the moulds would need to be replaced.

Use the Google timeline to see different marks used and patent dates on the bottoms of some of the items. This is a source for learning nuances in the marks and acquiring information about new patent numbers. Some Wagner cast iron had "Wagner" in . Hunker may earn compensation through affiliate links in this story. Whether you are a collector of fine antiques or just a cook who enjoys the best in cast-iron cookware, the Griswold name is an important one. If you have a Griswold skillet in your pantry, it could be worth a great deal of money. As with other types of antiques, both the age. The Wagner Manufacturing company began making cookware in in Sidney, Ohio. Today, collectors prize Wagner cast iron frying pans, Dutch ovens and bakeware for both its beauty and durability. You can find Wagner cookware at garage and estate sales, thrift stores, antique stores and from online dealers. Dating Wagner cast iron can be tricky.

Here are tips to help you with your research as you venture into the world of vintage cast iron skillet identification. This is an overview; there are many ins and outs and exceptions, of course. The Internet has opened up a myriad of ways to identify cast iron.


Be as descriptive as you can when doing your search. Many images result from the search.

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There, if you are lucky, you will find identifying information about your pan. While you might find information, verifying its accuracy is always a good idea. If the manufacturer has placed its logo or name on a piece, it is much easier to identify the time frame within which the pan was made.

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There are many resources to help you identify and date a piece when you know the manufacturer. There are also very knowledgeable and passionate long-time collectors out there who have a vast amount of information about vintage and antique cast iron cookware.

Identifying Old Cast Iron Pans

Most are happy to share their knowledge with beginning cast iron enthusiasts. Especially as I began my adventure into the world of vintage cast iron cookware, collectors on the forums of these sites were more than generous with their time and expertise in helping me identify and date vintage and antique cast iron cookware that I came across. A gate mark appears as a raised scar or slash across the bottom of pans.

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Gate marked pans are the oldest of the old cast iron cookware; almost certainly antique. In aroun this casting process was mostly discontinued.

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Absent markings on the pan, it is often impossible to identify the maker of a gate marked piece. If you have a gate marked piece, you have an old and valuable piece of history; you just might not know the maker.

Left: Lodge cast iron skillet circa s - Pans of recent vintage have thicker walls than do antique pans. They are also heavier in weight. Note that the thickness of the wall of the more recent vintage Lodge on the left is almost twice that of the antique ERIE spider skillet on the right. This pan was manufactured in around This skillet, in excellent condition, can be worth thousands of dollars.

The spider skillet is one of the most - if not the most - collectible of Griswold cast iron cookware.

Decoding Cast Iron Numbers and Lettering

A more common unmarked Griswold line is Griswold Iron Mountain pans. These pans were manufactured in the s. Iron Mountain pans are fantastic cookers!

The "Lady Bess" BSR skillets were manufactured in the s. They are marked the same as the s Century skillets, but the name of the piece - i.e. SKILLET - was added at the bottom. Wagner Manufacturing Company, Sidney, Ohio: Unmarked Wagner pans are commonly found. These pans were manufactured by the Wagner Ware Manufacturing. Dating Wagner Cast Iron. How Old Is My Wagner Cast Iron Skillet? I would say the s - early s made cast iron cookware is still pretty darn good and probably some of those pieces are better than what you can get today. (Read more about Wagner Cast Iron). Identify and date your Wagner cast iron cookware using logos. Also learn the fascinating history of Wagner Manufacturing. Wagner cast iron cookware is regarded by many as some of the finest examples 19 th and 20 th century cast iron. This could be due to the fact, much of the cast iron is over years old and still very usable today.

I love my Iron Mountain pans. The distinctive handle shape easily identifies Iron Mountain skillets. They also have a heat ring, pan number and 4-digit product number in a slightly italicized font imprinted on the bottom. Number 7 cast iron pan manufactured by the Griswold Manufacturing Company as part of the Iron Mountain line, circa s.

Iron Mountain skillets have a heat ring and 4-digit product numbers and the pan number in a slightly italicized font on the bottom.

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Amazing that it never had any food on it until I bought it. After that, I seasoned it using the method outlined at this site. One of the best ways to tell is by the font, location, and styling of the logo and trademarks on the bottom of the cookware.

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I highly recommend checking out the free guide if you are trying to determine the age of your Wagner Ware. I used the photos there to review the font and location of the logo on the bottom of the skillet. The pattern letter corresponds to the one particular pattern that molded a pan in the foundry.

Evolution of the Wagner Trademark. For the first thirty years of its history, the Wagner trademark consisted solely of the word "WAGNER", incised either in a straight line or in an arc, and, at some point, with the addition below it of "SIDNEY, O.".

You see each model of pan produced by a foundry had a pattern to make its molds and in the case of a common or popular size, several patterns would be made so multiple molds could be cast at once. As these patterns wore out or would start creating flawed pans, this lettering system became an easy way for manufacturers to know which pattern needed to be replaced.

On the other hand, for popular sizes like 3 and 8 skillets, nearly every letter may have been used in manufacturing. Sometimes you can also find pieces with no letter after the number.

Jul 15,   Decoding Cast Iron Numbers and Lettering Image Credit: wiki commons Numbers Whether the products were skillets, waffle irons, or griddles, nearly all vintage pieces made by major foundries had one identifying marking in addition to such things as logos. Namely, size numbers. The size number is typically found on either the bottom of a piece or incised in the . 7 Pieces so-marked are considered to be from the period during which Wagner owned and produced a secondary brand of hollow ware in the former SHW foundry, and perhaps thereafter in the Wagner plant. 8 Pieces so-marked appear to be from Wagner Sidney O. patterns modified to add the word "Ware" to the trademark. 9 Configuration appears to be confined to some regular, heat ring skillets . Dating Wagner Skillets, hipotesis metodo cientifico yahoo dating, restaurants for dates nyc, gossip girl dan and serena dating in real life/

The letters were no indicator of pattern revision, simply a means of identification among a particular set of patterns in use. A lack of lettering can also mean only one pattern was needed to be created at a time for that particular pan model. The aforementioned pattern letters of C and D are obviously slightly more complex than simple size code followed by lettering.

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In the case of D, that is a Wagner product identifiable as a regular skilletsize 3, made from pattern D. Wagner even maintained a consistent system when the size number grew to 2 digits.

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Aptly, sizes 10 thru 14 skillets were inscribe,and Griswold Manufacturing was a bit more complex in their numbering system, with the numbers seemingly unrelated to the size of a piece. For example, a size 6 Griswold skillet has a pattern number of while a 7 is pattern and a 8 is pattern Another point of confusion in identifying these pans is the fact that in not all cases were the pattern numbers unique to a particular model number.

Both Griswold and Wagner have produced pieces of multiple models with the same pattern letters.

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On the other hand, some early pieces are seen with multiple pattern numbers on the same size and type of pan.

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  1. Kajizshura

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  2. Mikanris

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